Pour something worth gathering for

Cocktail Dispensers & Drinkware

Pour something worth gathering for

Glass dispensers made for long tables, sunny counters and the kind of afternoons that turn into evenings.

  • Clear, heavy glass

    Shows off every slice of citrus and sprig of mint.

  • Easy-pour spigot

    Guests serve themselves while you enjoy the party.

  • Wide mouth

    Room for fruit, herbs and plenty of ice.

  • Made to be gifted

    A centrepiece for hosts, newlyweds and new homes.

The Collection

Three dispensers. Each one a centrepiece.

Clear glass, golden light and a generous pour. Pick the one that suits your table.

  1. Beverage Dispensers

    The Stag Dispenser

    Regular price $48.00 USD
    Regular price Sale price $48.00 USD

    Tall, ribbed, and crowned with a gold stag, this is the dispenser that earns a second glance across the room. Filled with a blush pink grapefruit drink and set on its black metal stand, The Stag Dispenser doesn't just hold...

    • Fluted glass body
    • Gold stag finial
    • Black metal stand
  2. Beverage Dispensers

    The Double Dispenser

    Regular price $49.00 USD
    Regular price Sale price $49.00 USD

    Two dispensers, two drinks, twice the celebration — set them side by side on the gold stand and let guests pour freely all evening long. Whether it's a bright citrus punch next to a sparkling zero-proof option, or iced tea...

    • Twin glass jars
    • Gold metal stand
    • Dual gold spigots
  3. Beverage Dispensers

    The Barrel Dispenser

    Regular price $46.00 USD
    Regular price Sale price $46.00 USD

    There's something deeply satisfying about an amber barrel sitting on a worn wooden stand, filled with a slow-poured sangria and slices of orange catching the last light of the afternoon. The Barrel Dispenser brings the warmth of a well-stocked bar...

    • Barrel-shaped glass
    • Natural wood stand
    • Chrome spigot
Set it out. Let them pour.

The Pour Haus way

Set it out. Let them pour.

A good dispenser turns a pitcher of something cold into the centrepiece of the table. Ours are made to be seen: clear glass, golden light and a generous pour.

  1. Fill it up

    Fruit, herbs and ice first, then your favourite batch.

  2. Let it steep

    An hour in the fridge and the flavours do the rest.

  3. Pour and gather

    Set it out and let everyone help themselves.

Meet the dispensers
Fresh citrus, herbs and blossoms on a marble counter

Fresh from the counter

Good glass, good fruit, good company.

Pour ideas

Batch it, chill it, let it shine

Four easy, big-batch pours that look as good as they taste. Each one fills a dispenser and serves a crowd.

  • Hibiscus Citrus PunchZero proof

    Hibiscus Citrus Punch

    Hibiscus tea, blood orange, strawberries, lemon, fresh mint

  • Cucumber Mint CoolerZero proof

    Cucumber Mint Cooler

    Cucumber ribbons, lime, mint, a little agave, sparkling water

  • Grapefruit Rosé SpritzSpritz

    Grapefruit Rosé Spritz

    Dry rosé, pink grapefruit, rosemary, soda, crushed ice

  • Golden Barrel SangriaSangria

    Golden Barrel Sangria

    White wine, orange, pineapple, brandy, a cinnamon stick

Recipes for a crowd, straight to your inbox

The Pour List

Recipes for a crowd, straight to your inbox

Seasonal batch drinks, hosting notes and first word on new pieces.

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